Challah French Toast

Tags: bread · breakfast and brunch · comfort food

1 Redhoon // Nov 6, 2007 at

Hi–I'm new to your site but really enjoying it! I've found that Fat Free Half and Half is a great substitute for milk for French toast. It makes up a little bit for all of the butter I use. Thanks for sharing your recipes, talent, and enthusiasm!
2 Baked Oatmeal | Not Derby Pie // Jan 20, 2008 at

[…] house of mine. Usually, it involves some form of yeasty, delicious bread, from apricot couronne to challah french toast to the fall-favorite, spiced pumpkin bread. This morning, D and I and our house guest Eric somehow […]

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