From the category archives:

good for you

Bulgur with Asparagus and Preserved Lemon Dressing

May 12, 2011
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This is the latest my Weekday Lunch series, where I share recipes suited to home or office. [Sheepishly:] Remember me? Sorry it’s been so long since I’ve posted something fresh. I’ve been too busy at work to cook, and unless y’all wanted to read about the take-out pad thai I ate for dinner all of [...]

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Simplest Asparagus with Fresh Peas

May 4, 2011
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From the archives, just in time for my favorite vegetable to hit the market. Enjoy! The markets are back open, the cherry blossoms are in full bloom, and I can almost forgive the swarms of tourists and the row of port-o-potties that totally block the view along the tidal basin, because spring has sprung! Thrills. [...]

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Mujaddara with Yogurt Sauce

January 1, 2011
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Happy New Year! In anticipation of my first post in 2011, I looked back at my last posts in 2009 and my first in 2010, to jolt my memory about where I was and what I was doing the last time I rang in a new year. Turns out, I was in Israel. Lucky me. [...]

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Curried Kohlrabi and Apple Slaw

December 15, 2010
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Every year, sometime in late November, we turn on our heat, move the sweaters to the top drawer, dig up our tights and fleece-lined slippers, …and stop eating salads. It’s silly, really. Once the cold sets in, and my cravings for fresh, red tomatoes are a faint mystery, all I can think about is stew [...]

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Green Beans with Horseradish-Mustard Vinaigrette

November 17, 2010

This is the first of a series of posts about great sides for Thanksgiving and year-round — stay tuned for more as we approach the big day! For my money, this is the quintessential side. Flavor-wise, it’s totally in keeping with Thanksgiving tastes. The horseradish helps cut all that sweet, fatty Tday food, and the [...]

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Peach Tomato Gazpacho

September 17, 2010

Ok y’all, I’m a bit late posting this, and you’ll have to forgive me. But then – and I mean immediately; do not pass go, do not wait for September to drift into fall – you must get off the couch and make this soup. Just last week, the dog days of summer seemed a [...]

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Kimchi

September 12, 2010

Sometimes, a post writes itself. As I was piling the big heap of pickled cabbage into my largest mason jar, I thought of all the times I’d pigged out on Kimchi in the past, all those times I’d been absolutely sure there was no way to make this stuff at home. I remembered the moment [...]

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Summer Squash Couscous with Sultanas, Pistachios, and Mint

August 10, 2010

My newest hero? The Internet Cooking Princess. Have you seen her blog? I hope you’ll clicking over there and check it out. The retro look is lovely, the recipes are top-notch, and her voice is funny and fresh. Also: she made up this couscous salad recipe, and it has become my food of summer. I [...]

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