June 13, 2010
It’s officially sour cherry season! I got my first quart at the market today, and I simply can’t wait to turn them into this lovely aperitif. Originally posted last July, sour cherry liqueur is back! Want to do something awesomely cool and really flippin’ easy along with me? Make sour cherry liqueur. It’s the height [...]
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May 10, 2010
My beverages of choice? Water and wine. Every once in a while I can get into a good beer, and I’ll drink pretty much any cocktail mixed by the geniuses behind the bar at Restaurant Eve. But when I grab something to drink, it’s almost always either a tall glass of ice-cold water, or a [...]
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